이 누리집은 대한민국 공식 전자정부 누리집입니다.
직종 | 한식 조리사 | ||
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모집공고번호 | E20230803031 | ||
모집인원 | 1명 | ||
국가 | 호주 | ||
자격요건 |
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주요업무내용 | Preparing the food for cooking Keeping up with industry trends and creating new recipes with the Sous Chef Reviewing the menu and doing inventory Following the budget set by the Restaurant Manager Ordering food for the kitchen Monitoring food production and food and staff costs Training staff Managing relationships with distributors and resolving any issues with vendors, promptly Ensuring standard portions and quality of dishes Maintaining a clean and safe kitchen and ensuring sanitation practices in the kitchen | ||
그 외 자격요건 | Sushi 및 한식 관련 경험자 우대 | ||
모집공고 URL |