이 누리집은 대한민국 공식 전자정부 누리집입니다.
직종 | 한식 조리사 | ||
|---|---|---|---|
모집공고번호 | E20230307002 | ||
모집인원 | 1명 | ||
국가 | 호주 | ||
자격요건 |
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주요업무내용 | Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as needed Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy) Monitor food stock and place orders Check freshness of food and discard out-of-date items Experiment with recipes and suggest new ingredients Ensure compliance with all health and safety regulations within the kitchen area | ||
그 외 자격요건 | Leadership skills Excellent time management abilities | ||
모집공고 URL | |||